Currently approximately 1% of the American population suffer from Celiac Disease. According to BeyondCeliac.org, "The celiac disease diagnosis rate may reach 50-60% by 2019, thanks to efforts to raise public awareness of celiac disease."(Source: Datamonitor Group, 2009) The only effective treatment is a gluten-free diet. In honor of National Gluten Free Day, here are my most requested gluten-free recipes.

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